Happy Cinco de Mayo! 🥳🌮🍸 Today, we're celebrating with a twist by bringing you a delicious recipe for vegan almond flour tortillas. Whether you follow a vegan lifestyle or simply want to explore new culinary options, these tortillas are a fantastic alternative to traditional ones. Not only are they plant-based, but they also offer a delightful nutty flavor and a soft, pliable texture that pairs perfectly with your favorite fillings. Let's dive into the steps of creating these delectable vegan almond flour tortillas. Here's what you'll need for the recipe: Ingredients: 2 cups almond flour 1/2 cup tapioca flour 1/2 teaspoon salt 1/2 cup warm water 1 tablespoon olive oil Now, let's get started with the simple process: Step 1: In a large mixing bowl, combine the almond flour, tapioca flour, and salt. Whisk them together until well combined. Step 2: Gradually pour in the warm water while stirring the dry ingredients. The dough will start to come together. Continue s...
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